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Chicken Tangri Kebab


Ingrediants:

  • 2 large leg pieces of chicken
  • 1/2 c curd
  • 1 tblsp lemon
  • 1 tsp garam masala powder
  • 1 tsp red chili powder
  • 1 tblsp ginger garlic paste
  • A few drops of edible orange color
  • Salt To Taste

Procedure:

Clean and wash the chicken pieces and make random slits on them

Mix all the ingredients except salt together.

Rub and wrap chicken pieces in it and keep aside for an hour

Now mix in the salt.

Grill the chicken pieces till they are cooked well on both the sides.

Sprinkle lemon juice and chat masala and serve with onion rings.

 

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